• Japanese
  • 2-5 Courses
  • Melbourne

Japanese Flavours

$125 per person including GST

Experience this set 4-course Japanese menu focused on seasonal ingredients to make some of Chef Tamaki's favourite dishes. The listed menu price of $125pp is based on 4-courses for a minimum of 6 guests.

  • First Course

    Chawanmushi, Japanese Savory Steamed Custard with Vegetable and Seafood

  • Second Course

    All dishes are served during this course

    Shabushabu Salad (thinly sliced pork salad with sesame dressing)

    Homemade Gyoza Dumpling

    Teriyaki Chicken Pate

    Agedashi Tofu (crispy silken tofu with Japanese broth)

  • Third Course

    Sous Vide Lamb Back Strap with Sour Plum Sauce served with Green Tea Flavoured Buckwheat Risotto.

  • Fourth Course

    Green Tea Pavlova with Sake Infused Fruit Salad and Praline

Special Requirements

  • The listed menu price includes:

    • Your private Chef will shop, cook and clean
    • Travel within 20km of the CBD
    • All guests served the same dish per course
    • Intertain's Insurance and Quality Guarantee
  • Menu Pricing 

    • Listed menu price based on catering for 6+ guests
    • A premium applies for 5 or fewer guests

    Support Staff

    • Chef's Assistant required when catering for 10+ guests
    • Wait Staff recommended for events of 10+ guests

    Our concierge team can help you with the menu and support staff prices. 

  • Our private Chefs curate menus that utilise residential kitchen equipment and your tableware such as: 

    • Cookware: Pots, Pans, Cooking Utensils
    • Tableware: Crockery, Cutlery, Glassware
    • Appliances: Stove Tops, Ovens  

    We will confirm you have adequate equipment and tableware to ensure the Chef can cater for your event.

    In some cases, our private Chefs may bring their cookware as a preference or backup. 

    If you don't have enough cookware or tableware, our concierge team can assist you. 

  • Our private Chefs can cater to most dietary requirements. 

    • Selected dishes will be altered to cater for each guests requirements.
    • A small fee may apply if significant alterations are required. 

    Dietary Requirement Identification

    • V = Vegetarian
    • VA = Vegetarian Available
    • VG = Vegan
    • VGA = Vegan Available
    • GF = Gluten Free
    • GFA = Gluten Free Available
  • Enjoy a truly effortless and memorable dining experience by including these premium services.

    • Styling: Transform your entertainment area 
    • Cleaning: Don't lift a finger, the following day is taken care of 

    Our concierge team can help you with information and pricing for these services. 


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Our concierge team will respond to your enquiry as soon as possible.

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