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Booking a Private Chef Just Became Much Easier

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Intertain is a platform allowing you to book some of Australia’s best chefs to cook at your home for you and your friends.

We are currently operating in Melbourne, Sydney, Brisbane and Perth.

  • 1. Pick a Chef

    Choose a chef and menu catered to your palate. Click on “Book Menu” and fill out the details of the dining event.

    View all Chefs
  • 2. Sit Back & Relax

    The Concierge will contact you within 12 hours to inform you of your booking and any potential alternatives.

    View all Menus
  • 3. Enjoy Your Dinner

    The Chef will buy the ingredients, travel to your home, prepare, cook, serve and clean. Enjoy your effortless dining event!

    Enjoy Your Dinner
Gift Vouchers

Gift Vouchers

Treat yourself or another lucky someone to our quality restaurant-in-your-home or private chef experience and indulge in a memorable dining experience. We have gift vouchers for dining parties to whet your appetite and impress even the most discerning food connoisseur. Gift vouchers will be emailed and can also be mailed to you or your guest upon purchase. Please let us know if you have a special dedication message.

Purchase Gift Voucher >
Modern Australian Featured Chef

Oliver Buenviaje

Perth

Oliver is an accomplished and result-oriented Executive Chef who has worked in Michelin-star restaurants, luxury hotels, resort & casinos and catering companies in Australia, Asia, Middle East & France. His unique blend of creative flair and passion prevails in the quality of food through his mastery of French, Italian Molecular Gastronomy & Modern Australian cuisines. He was mentored and had worked along with Michelin-star chefs like Chef Laurent Saudeau, Chan Kai Hon & Thierry Marx who honed skills into perfection. Some of the notable restaurants and hotel include Crown Casino (Melbourne), Four Seasons Hotel & Resort and Zi Yat Heen Restaurant (2 Michelin Star – Macau), Mandarin Oriental (Thailand), Burj Al-Arab Hotel (Dubai, UAE) and Le Manoir De la Boulaie (2 Michelin Star - Paris, France). Photos by Ryan Tan from Shadow Studio.

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The Australian Financial Review's

Intertain chef Pete Hilcke prepares dinner at the home of The Australian Financial Review's companies editor, James Thomson.

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Intertain is always looking for Chefs to add to the platform. If you are a passionate and organised Chef, please contact us.

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Make a Booking

Once submitted, your booking will take up to 12 hours to be processed. Our Concierge Team will get back to you as soon as possible to confirm booking details.

  1. Menu *
  2. Start of Service

Edit a Booking

Once submitted, your edits will take up to 24 hours to be approved. Once approved we will notify you via email

  1. Menu *
  2. Event Date
  3. Start of Service